Our Moong Dal is sourced from premium-grade green gram, carefully cleaned and processed to deliver exceptional purity, freshness, and nutritional value. Rich in plant-based protein, dietary fiber, and essential vitamins, it is one of the healthiest lentils used across global cuisines. Known for its quick cooking time, mild flavor, and easy digestibility, moong dal is perfect for soups, dals, curries, khichdi, and a wide range of nutritious food preparations. Its light texture and natural aroma make it a preferred choice for health-focused consumers. Hygienically packed and sorted using advanced technology, our moong dal meets strict international quality and export standards. With consistent grain size, long shelf life, and guaranteed purity, it is trusted by buyers worldwide.